Monday, October 20, 2008

Quiche! Finally!

It's been a long time coming, but we finally have a quiche that turned out okay. This is from complete SCRATCH! I didn't measure anything, but I'll try to list everything we included:



Vegetables (Estimated Quantity):

2 Mushrooms
1/4 Zucchini
1/2 Red Pepper
1/4 Broccoli Stalk
1/4 Onion
8 Black Olives
1 Tomato
1 Carrot

Bisquick (or any pancake mix)
Shredded Cheese of your choice


Grease a pan of your choice and mix enough flour and water to make the dough to coat the bottom of the pan. The thickness of the crust is up to you, but make sure you coat the pan or the filling will stick to the sides.

Chop up the vegetables. The quantities listed were a rough estimate for our pan size, but you could proportion however you like.

In a separate bowl, mix the eggs, milk, flour, bisquick, mayonnaise and cheese until you have a thick uniform mixture. Fold in the chopped vegetables and spread into the pan. Sprinkle the top with breadcrumbs and more shredded cheese.

Bake at 375 degrees for about 45 minutes. Our dough was a little overcooked, so check on it often. When a toothpick comes out clean, you're done!

Everyone should post some baking recipes. I'm sick of pastas, stir frys, and burritos. It's time to bake some shit.

No comments: